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Hainanese Chicken

Hainanese Chicken

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A dish is known for the clean taste and relative simplicity of its components—poached chicken alongside a bowl of seasoned rice, served with chilli sauce and usually with cucumber garnishes.

Common in Singapore, Malaysia, and other Southeast Asian countries

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Filipino cuisine is celebrated for its bold and dynamic flavors, striking a balance between sweet, sour, and salty tastes. Traditional cooking methods such as grilling, frying, and stewing are commonly used, with many dishes slow-cooked to deepen their rich flavors. Rooted in a diverse culinary heritage, Filipino food showcases a unique fusion of Spanish, Chinese, American, and indigenous influences.