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Bread & Treats

Croffle

Croffle

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A "croffle" is a delicious fusion pastry, created by combining a croissant with a waffle by baking the croissant dough in a waffle iron. The result is a crispy, golden-brown, and flaked hybrid with the buttery, tender layers of a croissant. 

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A delightful selection of freshly baked goods, from warm, soft bread to irresistible sweet treats. Whether you're craving a classic loaf or a decadent pastry, every bite is crafted with care and quality ingredients to satisfy your taste buds. Perfect for any occasion or simply to indulge yourself!